And so far on our list of ingredients we have:
Nothing. A blank sheet.
Christmas means different things to different people in different parts of the world and what we would like is for everyone to list a few ingredients they would be using for this occasion. The start date for the December challenge is the 2nd and last month's winner JENNY from I could even eat a baby deer! will select from the final list of ingredients.
Leave your list of ingredients either as a comment to this post or email to: paperchef AT gmail DOT com
Your list can be as long or as short as you wish & don't worry about duplicated ingredients, it will all be tidied up in the final list.
4 comments:
I hope being the judge doesn't disqualify me from giving some ingredient ideas. I love the Christmas theme thing - this is going to be so much fun! So, I suggest:
orange, cloves, ham, figs, dried dates, mustard, raisins, red cabbage, anchovies, saffron
Well, being co-host, I'm going to add a few ingredients to :)
Prawns, cream, cranberries, salmon, cherries
It will be summer soon in my part of the world and to make things interesting and a little trickier for my culinary friends in the north, I'm suggesting the following:
Apricots
Green Beans
Sweet Peppers
Cherries
Aubergines (Eggplant)
Nectarines
Passionfruit
Peaches
Lettuce
Tomatoes
Zucchini(Courgette)
Anchovies
Chicken
Quail
Lobster
Tuna
Yabbies & Marrons (Crayfish).
Cheers. X
salsicce, Savoy cabbage, Brussels sprouts, ricotta, apples, saffron, ginger, white fish, kale, honey, fennel, duck, meatballs,rosemary, thyme, fennel seeds,
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