Saturday, 24 April 2010

The winner is...

.... over here.
Yes, Adele
Will work for Biltong has selected this month's Paper Chef challenge winner! So head on over to her blog to find out who it was.

Sunday, 18 April 2010

Paper Chef #51 - The Roundup

This month's Paper Chef entries are in! Adele's blog: Will work for Biltong randomly selected the 3 ingredients of: Lobster, Apricots, Orange and her selection of Ginger. I'd always wondered when Lobster would make an appearance & how everyone would use it in their dishes.
So without rambling too much, here are this month's entries in no particular order:

Our first entry comes is Karen from
Prospect: The Pantry with a delicious Orange-roasted Lobster Salad.

Next up is Fiona from Nice Profiteroles with an elegantly simple dish ofGinger-poached Lobster with Orange & Apricot Salsa.

And we also have Tricia from Jonski Blogski with a delicious sounding Orange-Ginger Lobster and Apricot-Ginger Rice Cakes.

So there we have it, 3 quite different entries for this month's challenge.
It's now up to Adele to select the winner, so stay tuned for the decision!

Wednesday, 7 April 2010

Ingredients are up!!!

Yes Adele has selected the ingredients for the 51st Paper Chef Challenge!
Want to know what they are?
Then head on over to Adele's blog:
Will work for Biltong

Email us (paperchef AT gmail DOT com) the link to your entry sometime before midnight your time on Tuesday April 13th, or if you don't have your own blog, send us the recipe and eventual photos to me and I will post it here.

Friday, 2 April 2010

Idea's & Suggestions Please - Paper Chef #51

The 50th Paper Chef has been & gone & Adele from Will work for Biltong was the winner of that milestone challenge, meaning that she will be randomly selecting the ingredients & judging the next challenge.
So now its now time to start looking at the next ingredient list. As a starting point we have:

beans, capers, chicken, currants, gooseberries, peaches, plums, raspberries, tomatoes, chickpeas, candied orange peel, wasabi, shrimp, dried mushrooms, orange, cloves, figs, dried dates, raisins, anchovies, cream, cranberries, salmon, salsicce, Brussels sprouts, apples, ginger, white fish, duck, rosemary, thyme, apricots, cherries, nectarines, passionfruit, peaches, lettuce, tomatoes, zucchini/courgette, chicken, quail, lobster, crayfish, pork, taro root, sweet potato, carrots, couscous, apricots, basil, chocolate, cheese, flour, pumpkin/squash, milk, beef, yeast, vodka.

Feel free to suggest any other ingredients that you feel would make the challenge more interesting.
Adele will be posting the selected ingredients Wednesday, so get your suggestions in!