Sunday, 31 May 2009

Paper Chef No.41

Ok, Its early Sunday morning (my time) and time to start thinking of the ingredients for the next Paper Chef challenge. We are well into Spring and Autumn (depending on which part of the world you live in) so there is a wide variety of ingredients available.
So far on our list we have:
Eggs, Rocket, Almonds, Lentils, Sunflower seeds, Raspberries, Cream, Ricotta, Pasta, Pine nuts, Salami, Dried tomatoes, Brown sugar, Corn, Bread, Butter milk, Golden syrup, Strawberries, Balsamic vinegar, quail, goat's cheese, green tea, tuna, lamb, Aubergines, Fresh Chilies, Lemon Verbena, Grapes, Mushrooms, Dark Chocolate, yoghurt, kidney beans, spring onions,green tomatoes, carrots, Broccolini, blood oranges, olives, Kidneys, mangos, asparagus, cashew nuts, Wasabi, cornmeal, asiago cheese, artichokes, edible flowers, couscous, pineapple, pork.

Feel free to suggest some other ingredients, but try to make sure they are obtainable (its not fresh truffle season everywhere...)

The winner from the May challenge, the lovely Alison from
Local Lemons will be selecting the final ingredients soon.


Anonymous said...

What about avocado, chicken, tarragon

Tricia said...

Aren't the previous month's ingredients supposed to be removed from the list? (prosciutto, thyme, floury potatoes) Or is that no longer a rule?

I want to add spicy greens.

Mikey said...

Hi Tricia
Yes you are correct & thanks you for pointing it out to me :) I have removed them from the list.

Allison Lemons said...

Hi everyone, the ingredients are posted. Head on over to Local Lemons and start cooking!