Paper Chef: Paper Chef #57 - The Ingredients

Wednesday, 6 October 2010

Paper Chef #57 - The Ingredients

Yes, its time to checkout what ingredients Sarah has selected and posted on her blog, Simply Cooked .
What are they?
Well you will have to go here to find out.

If you are participating for the first time, please read the Rules & Regulations. Even if you don't have a blog and want to participate, all you need to do is send an email with your creation & we will post it on the Paper Chef blog.

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Ingredient List

Here is the current ingredient list. Feel free to email us any additional ingredients to add to the list:

almonds, anchovies, apples, apricots, asparagus, balsamic vinegar, basil, beans, beef, beer, beetroot, berries, blood oranges, brandy, bread, broccolini, brown sugar, butter milk, cabbage, candied orange peel, capers, carrots, cashew nuts, cheese, cherries, chicken, chickpeas, chocolate, cinnamon, cloves, corn, cornmeal, couscous, cranberries, cream, currants, dark chocolate, dried dates, dried tomatoes, duck, eggplant, eggs, fennel, figs, fish, fresh chillies, garlic, ginger, golden syrup, gooseberries, grapes, green bell pepper, green tea, green tomatoes, honey, horseradish, kangaroo/venison meat, leeks, lemon, lentils, lettuce, lime, mangoes, milk, mint, mushrooms, nectarines, olives, oysters, parmesan cheese, passionfruit, pasta, peaches, pine nuts, pineapple, plums, pork, prawns, pumpkin, quail, queso fresco, raisins, Ricotta, rocket, rosemary, Rutabaga, saffron, salami, salsicce, shrimp, spring onions, squash, strawberries, sweet potato, tofu, tuna, wasabi, yeast, yogurt,