Paper Chef #51 - The Roundup

This month's Paper Chef entries are in! Adele's blog: Will work for Biltong randomly selected the 3 ingredients of: Lobster, Apricots, Orange and her selection of Ginger. I'd always wondered when Lobster would make an appearance & how everyone would use it in their dishes.
So without rambling too much, here are this month's entries in no particular order:

Our first entry comes is Karen from Prospect: The Pantry with a delicious Orange-roasted Lobster Salad.



Next up is Fiona from Nice Profiteroles with an elegantly simple dish ofGinger-poached Lobster with Orange & Apricot Salsa.



And we also have Tricia from Jonski Blogski with a delicious sounding Orange-Ginger Lobster and Apricot-Ginger Rice Cakes.



So there we have it, 3 quite different entries for this month's challenge.
It's now up to Adele to select the winner, so stay tuned for the decision!